Monday has come and gone and it passed well. We are still awaiting that winter Monday when little or no-one (or some of their friends) will pass through the door.
It was indeed busy for a Monday many in, most notably Jess Murhpy who is starting a new venture in No.8 on the docks.
We hope she does well and that many flock down to experience her gastro pub.
On another note, for anyone who was in on Friday night and receiver their free cava as part of Cava week we hope you enjoyed it. Unfortunately we had hoped to get more cava from our suppliers (but this did not happen) so it was a limited run.
However, many did get to have a glass.
I am away in America for the week practicing my other life (Phd and that) and will report from there in a food capacity.
The new menu will be out at the beginning of November. It will include lots of game (venison, rabbit, pheasant) and some other new Tapas. There will also be new main courses to choose from.
Jp
About Cava
- Cava
- Galway, Ireland
- Cava opened in May 2008. It is the only Spanish Restaurant in Galway. It serves Tapas,รก la carte, Lunch and brunch and is opened 7 days a week. It is said to have the best Tapas in Ireland and its all Spanish Wine and beer menu is the largest in Ireland.
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